“Hello, food-lovers.”
Since 2020, Radicchio Salad has provided premium food content to global audiences worldwide.
From reviews to commentary to milking beans, Radicchio Salad has created an ever-growing audience across all major social platforms, maintaining an average engagement above 10% for the past 24 months.
Radicchio Salad videos on TikTok,Instagram, and YouTube have lead to relationships with award-winning chefs and food writers as well as branded partnerships with household names in hospitality and consumer-packaged goods.
Several writings in the Radicchio Salad zine and blog have gone viral and its been mentioned in Eater, the San Francisco Chronicle, and the Financial Times among other publications.